fillets

英 [ˈfɪlɪts]

美 [fɪˈleɪs]

v.  剔去(鱼、肉的)骨头; 把(鱼、肉)切成片
fillet的第三人称单数

柯林斯词典

• N-VAR (尤指牛肉)无骨肉片
  Filletis a strip of meat, especially beef, that has no bones in it.
  1. ...fillet of beef with shallots.
     葱香无骨牛肉片
  2. ...chicken breast fillets.
     鸡脯肉片
  3. ...fillet steak.
     无骨牛排
• N-COUNT 去骨鱼片
  Afilletof fish is the side of a fish with the bones removed.
  1. ...anchovy fillets...
     去骨鳀鱼片
  2. I ordered a fine fillet of salmon.
     我点了一份精品去骨鲑鱼片。
• VERB 剔除(鱼或肉)的骨头
  When youfilletfish or meat, you prepare it by taking the bones out.
  1. Don't be afraid to ask your fishmonger to fillet flat fish.
     尽管叫鱼贩子把比目鱼的鱼刺剔掉。

双语例句

• Under the stars and with the night colder all the time he ate half of one of the dolphin fillets and one of the flying fish, gutted and with its head cut off.
  在星光下，在越来越冷的夜色里，他把一爿鱼肉吃了一半，还吃了一条已经挖去了内脏、切掉了脑袋的飞鱼。
• After he had rested, he cut fillets from the dolphin and kept also the two flying fish he found in its maw.
  休息一会之后，他切下几片海豚肉并且把在海豚胃中发现的两条飞鱼留了下来。
• Sweet lean whitish flesh of any of numerous thin-bodied fish; usually served as thin fillets.
  任何鱼肉稍白发甜的薄体鱼类；通常当作鱼片。
• Season both sides of fillets with salt and black pepper. Brush the top of each fillet with 1 tablespoon cilantro sauce.
  在鱼片两面洒上盐和黑椒，鱼片朝上的面刷上芫荽叶沙司。
• GC-MS Analysis of Flavor Components in Smoked Tilapia Fillets
  气相色谱-质谱分析熏制罗非鱼片的风味成分
• There are international standards for all kinds of food produce ranging from edam cheese to bananas to fish fillets.
  目前，包括红波奶酪、香蕉和鱼排在内的各类食品都已有国际标准。
• The Paper reported the technique for preparation of smoke-roasted mackerel fillets.
  研究了熏烤鲐片的加工技术。
• If a fish has too many bones, only people who are ardent lovers of fish as food will eat it. But if you remove the bones and make it into fish balls or fish fillets, even those mildly interested may choose it.
  如果一条鱼的鱼刺太多了，那么只有食鱼爱好者才会去吃它。但如果你把刺剔除，并把鱼制成鱼丸或鱼排，这样即使是那些对于鱼兴趣一般的人也有可能去吃它。
• You can boil the fish fillets on a high setting.
  可以用高火煮无骨鱼片。
• Let the butter be golden in a frying pan and brown chicken fillets on each side.
  黄油放入煎锅，直至变成金黄色。鸡肉两边都煎成棕色。