quick-frozen
英 [kwɪk ˈfrəʊzn]
美 [kwɪk ˈfroʊzn]
adj. 速冻的
英英释义
adj
- (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value
- frozen foods
双语例句
- Then I emphatically introduced the definition of quick-frozen food and the calculation of quick-frozen time.
然后介绍了食品速冻的定义并对食品速冻所需时间的进行计算。 - Use of color preservatives and vacuum packaging, and through a reasonable blanching and sterilization treatment technology, this method is much better than quick-frozen preservation method.
利用护色保鲜剂结合真空包装技术,进行合理热烫和杀菌处理的保鲜方法,比速冻保藏方法效果要好的多。 - Application of HACCP system in the producing of quick-frozen Jian-lotus
HACCP系统在速冻建莲生产中的应用 - The new cold source of quick-frozen machine-R404A/ CO_2 barrel pump system
速冻机的新冷源&R404A/CO2桶泵系统 - The article originally introduced the development overview, the characteristic of quick-frozen food, the quality of unfreezing and the development trends of quick-frozen food.
本文介绍了速冻食品发展概况、速冻食品的特点、解冻质量及速冻食品的发展趋势。 - Mainly applied to the freezing food such as quick-frozen meat, quick-frozen dumpling, quick-frozen vegetables which should be frozen rapidly in the limited time.
主要用于食品的速冻,如速冻肉、速冻水饺、速冻蔬菜等,要求在限定时间内迅速将食品冻结。 - A whole-new design is special for multi-layer, multi-color quick-frozen filling of jelly and curry.
全新设计专用于果冻、啫喱的多层多色急速冷冻灌装。 - Objective: To guarantee the qualities of quick-frozen dumplings and ensure foods safety.
目的:了解市售速冻水饺的卫生质量,保障食品安全。 - This article took celery and pork as the main stuff of dumpling, as the modifier of the dough, studied the effect of oxidized starch on the frozen cracking rate, the mouths feel and comprehensive quality of quick-frozen dumpling.
以芹菜为蔬菜原料,混合鲜猪肉为馅料,以氧化淀粉为面团品质改良剂,研究了氧化淀粉对速冻饺子的冻裂率、口感和综合品质的影响。 - Analysis of Correlation between Quality of Quick-frozen Dumplings and Effecting Factors
速冻饺子品质与影响因素的相关性分析
