flavouring

英 [ˈfleɪvərɪŋ]

美 [ˈfleɪvərɪŋ]

n.  调味品; 调味香料
v.  给(食物或饮料)调味; 加味于
flavour的现在分词

复数：flavourings　现在分词：flavouring　

BNC.23930

牛津词典

noun

• 调味品；调味香料
  a substance added to food or drink to give it a particular flavour
  1. orange/vanilla flavouring
     橙 / 香草调味香料
  2. This food contains no artificial flavourings.
     这种食品不含人工调味品。

柯林斯词典

in AM, use 美国英语用flavoring


• N-VAR 调味品;调料
  Flavouringsare substances that are added to food or drink to give it a particular taste.
  1. Our range of herbal teas contain no preservatives, colourings or artificial flavourings.
     我们这一系列的药草茶不含防腐剂、色素以及人工调味品。
  2. ...lemon flavoring.
     柠檬调料

英英释义

noun

• something added to food primarily for the savor it imparts
  Synonym:flavorerflavourerflavoringseasonerseasoning

双语例句

• This flavouring is too strong; let's water it down a bit.
  调味品加得太多了，再掺些水吧。
• Huabao International, a Chinese tobacco flavouring supplier, suspended trading of its shares after an offshoot of Anonymous, the hacker group, used a research report to attack the business and its billionaire chairwoman.
  黑客组织匿名（Anonymous）旗下的一个部门利用一份研究报告，对中国烟用香精供应商华宝国际（HuabaoInternational）及其亿万富翁女主席发起攻击，随后华宝国际的股票停牌。
• Production and quality control of instant flavouring piece of jerusalem artichoke
  即食风味洋姜片的生产工艺与质量控制
• The Design and Rational Application of Feed Flavouring Additives
  饲料风味添加剂的产品设计和合理使用
• Bairun Ford is one of the earliest domestic flavour companies which invite sensory evaluation in the whole process of flavouring, qc, and application., thus effectively guarantee the technical features of flavours in r& d, analysis, test and evaluation.
  百润福德是国内香精公司首先将感官鉴评技术全面应用于调香、品控、应用工作的企业之一，为有效、系统地研发、分析、评价、检测香精，提供了技术上的保证。
• Produce high quality basic liquor and flavouring liquor.
  生产高质量基酒和调味酒；
• Hops have been used for flavouring beer since the ninth century.
  从9世纪开始，啤酒花就被用来给啤酒调味。
• The cook has put too much vanilla flavouring in this cake.
  厨师在这块蛋糕里放了太多的香草调味料。
• The stability of flavouring emulsion is enhanced by addition of gelatin, a coating material.
  香料在乳状液中因明胶（成膜材料）所形成的保护性包膜而增强稳定性。
• In the paper, the principle, process and methods of flavouring tea drinks are mainly introduced with a view of providing references for enterprises of tea drinks.
  主要介绍了茶饮料风味调配的原理、程序和方法，以期对茶饮料加工企业的生产有所帮助。